Albalat Roble 2010
Submitted by Dora on November 17, 2011 – 01:081,129 views , One Tasting Note
Varietals: Garnacha, monastrell
Name wine: Albalat Roble 2010
Type: red
Winery: Bodega La Encina, Alicante.
Used on event: El Peix Daurat will host the November Vino Valencia event!
- Sold in this shop:
- Eco organic (Plaza de España), Plou i fa sol (plaza Musico Lopez Chavarri, 7 bajo, Barrio del Carmen), Salvia (Avd. Valladolid, barrio de Benimaclet), Laboratori Carme (Lope de Rueda 7 bajo, Barrio del Carmen)
This ecological red wine is made from 90% Monastrell; 10% Garnacha.
Organic cultivation and production, indigenous grapes and unusual blends give rise to surprising wine.
Vino Valencia Tasting Notes
Appearance: Cherry red with hints of violet.
Nose: High intensity, aromas of fruits uch as red cherry, currant…
Palate: Great body and structure, long and fruity after- taste.
Restaurant El Peix Daurat food thoughts:Skewer asparagus and bacon.
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