Monastrell 2010
Name wine: Monastrell 2010
Type: sweet wine
Winery: Casa de la Ermita Murcia.
Used on event: Vino Valencia & Gastro Spain @ Maria Mandiles restaurant: June 26!
Variety: Monastrell
Liqueur wine from overripe grapes.
Fermentation at low temperature to keep the grapes characteristics; aged in oak barrels for 3 months.
Vino Valencia Tasting Notes
Appearance: Red purple.
Nose: Good notes of ripe forest fruits, with hints of spice.
Palate: Tasty, sweet, and good tannin.
Maria Mandiles Restaurant food thoughts: Montadito with patè by GastroSpain.



















